PAPAYA FOR VEGETABLE VEGETABLE lontong

PAPAYA FOR VEGETABLE VEGETABLE lontong
Ingredients:
Small size papaya, grated coarse
1 potato, diced small
10 rods long beans, sliced smallcoconut cream from 1 coconut (about is the number)
Spices:
4 cloves garlic,
6 pieces purple onion
3 grains of walnut,
1 / 2 cm turmeric
6 large red chilies
Sufficiently dried shrimp
One vertebra galangal, keprek
1 stalk lemongrass, keprek
ginger, keprek
bay
sugar - salt to taste
Method:
1. Stir-fry ground spices until cooked. Enter keprek seasoning. Saute briefly.
2. Enter the ingredients into a watery coconut cream, stir briefly, add the vegetables.
3. Boil until cooked. Add sugar salt. Taste adequate to clog sense of
desired
4. Finally enter the thick coconut cream.